Program 8: High School Diploma
.Mission
The J-M Institute's high school diploma program was established as a finisher high school program, offering weekend face-to-face and online classes, leading to graduation and awarding the High School Diploma. The program is open to any person of age 18 or older, any religion, race, color, creed or nationality of people
Program Objectives
Student Services:
JMINHT provides a wide variety of services to students to help them study and complete their programs with the least amount of problems. We offer support from admission, careers, tuition payments, curriculum choices, consultations, to graduation readiness.
Admissions Requirements
Admissions to the JMINHT requires all applicants to submit a transcript of prior high schooling if available.
Staff
All courses are taught by qualified and experienced herbalists, nutritionists, and food scientists.
The J-M Institute's high school diploma program was established as a finisher high school program, offering weekend face-to-face and online classes, leading to graduation and awarding the High School Diploma. The program is open to any person of age 18 or older, any religion, race, color, creed or nationality of people
Program Objectives
- To restore math, science, language arts and social studies high school lessons to students.
- To design coursework that appropriates targeted high school prep lessons for HISET, GED tests..
- To test and evaluate students understandings of math, science, language arts and social students competence in the classroom.
- To provide diplomas to successful graduates who complete the program and become able to move on to post secondary training.
Student Services:
JMINHT provides a wide variety of services to students to help them study and complete their programs with the least amount of problems. We offer support from admission, careers, tuition payments, curriculum choices, consultations, to graduation readiness.
Admissions Requirements
Admissions to the JMINHT requires all applicants to submit a transcript of prior high schooling if available.
Staff
All courses are taught by qualified and experienced herbalists, nutritionists, and food scientists.